Fishery ultra-low freezer
-65°C cryopreservation for pelagic fisheries and aquaculture processing, Boat and shore-based freezing for high-quality aquatic products such as tuna and salmon.
Why -65°C
High-quality tuna and other premium aquatic products need a stable deep-cold environment during long-distance storage and transport to preserve color and quality. The -65℃ ultra-low freezer provides deep-cold storage conditions for such products in shore-based and ship-borne scenarios.
equipment characteristics
- -65 ℃ cryogenic temperature zone to meet the storage requirements of high-end aquatic products
- Wide voltage band (187V ~ 242V) design to adapt to fluctuations in fishing ports and shipboard power grids
- Food-grade 304 stainless steel inner liner, corrosion-resistant and easy to clean
- Multiple alarms: high and low temperature alarms, sensor failure alarms
Who
- Freezing and shore-based preservation by Ocean Fisheries
- Aquaculture Wholesale Market & Cold Chain Distributor Turnover Storage
- Freezing of raw materials and finished products in aquatic processing plants
- Display storage for premium restaurants and aquatic product stores
Supporting capabilities
For aquatic freezing scenarios, we also provide quick-freezing and freezing equipment as well as cold-room engineering solutions. For batch deployment, temperature zones and monitoring can be planned uniformly.
Aquatic cryopreservation scheme
Single cabinet or full library, first communicate the category and throughput.
Submit Enquiry
+86 173 9790 0760